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GREY BG.jpg

MAINS

MEAT & POULTRY

BONELESS CHICKEN THIGHS A LA PLANCHA &

MUSHROOM RISOTTO CROQUETTES

…………….................................…………....

D575

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IMPORTED BEEF FILLET, WITH PLANTAIN

SERVED WITH RED BERRY SAUCE

…………….................................…………....

D1,100

DUCK LEG CONFIT,
POLENTA
 & WONJO SAUCE

…………….................................…………....

D1,200

IMPORTED ROASTED PIGEON

SERVED WITH FRIED PLANTAIN & WONJO SAUCE

…………….................................…………....

D1,250

IMPORTED FLAMBÉED CHATEAUBRIAND

WITH PENJA PEPPERS

(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

D1,650

IMPORTED LAMB SHANK CONFIT 

& POTATO GRATIN

…………….................................…………....

D1,700

IMPORTED GRILLED LAMB CHOPS & POTATOES ANNA

SERVED WITH ONION CHUTNEY

…………….................................…………....

D1,750

IMPORTED BEEF RIBEYE WITH COARSE

SALT & ROSEMARY

(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

D2,200

IMPORTED GRILLED MEAT MIX
BEEF FILLET, CHICKEN THIGH & LAMB CHOPS
(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

D2,200

SEAFOOD

FILLET OF LADY FISH À LA PLANCHA, GRILLED PRAWNS,

SERVED WITH CRISPY PUMPKIN ROLL, RAVIOLI & KABA SAUCE

…………….................................…………....

D800

GRILLED RED SNAPPER FILLET & VEGETABLE FRIED RICE

 SERVED WITH MOYO SAUCE

…………….................................…………....

D750

GRILLED BARRACUDA STEAK

SERVED WITH VEGETABLE CURRY & POLENTA

…………….................................…………....

D800

SURF AND TURF
IMPORTED BEEF, GAMBAS & FISH
ON A BED OF MASHED POTATOES

…………….................................…………....

D1,100

SURF AND TURF REMIX
GRILLED CHICKEN, CALAMARI & GAMBAS

ON A BED OF MASHED POTATOES

…………….................................…………....

D875

WHOLE THIOF ROYAL

SERVED WITH ROUGAIL SAUCE 

(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

SINGLE - D1,000

ROYAL - D1,300

WHOLE RED SNAPPER GRILLED

SERVED WITH ROUGAIL SAUCE

(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

ROYAL - D1,400

SHARING - D2,000

IMPORTED SEMI-COOKED RED TUNA

ON A VEGETABLE TART WITH CASSAVA PUREE & KABA SAUCE

…………….................................…………....

D1,300

NORWEGIAN SALMON A LA PLANCHA

SERVED WITH SUSHI RICE CAKES & PASSIONFRUIT SAUCE

…………….................................…………....

D1,400

ATLANTIC PRAWNS SAUTÉED WITH LOCAL SPICES

(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

D1,500

GRILLED TIGER PRAWNS WITH LOCAL SPICES

(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

D1,800

PLASS-BI GRILLED SEAFOOD PLATTER

TIGER PRAWNS, MUSSELS, CRAB, SCALLOPS, FISH FILLET, ATLANTIC PRAWNS & CALAMARI A LA PLANCHA

(COMES WITH A CHOICE OF 2 SIDES)

…………….................................…………....

D3,500

WOK & PASTA

SURF & TURF FRIED RICE WITH AFRICAN FLAVOURS

…………….................................…………....

D650

SHRIMP FRIED RICE

…………….................................…………....

D550

CHICKEN & BEEF NASI GORENG (FRIED RICE) 

…………….................................…………....

D500

CREAMY CHEESE PASTA
(CHOICE OF PENNE OR TAGLIATELLE) 

…………….................................…………....

D500

with CHICKEN

D600

with SHRIMPS

D600

with SEAFOOD

D750

SIDES

FRIES

…………….................................…………....

D200

SWEET POTATOES MASH

…………….................................…………....

D200

FRIED PLANTAIN

…………….................................…………....

D200

POTATO WEDGES

…………….................................…………....

D200

PANKO SWEET POTATO FRIES

…………….................................…………....

D200

SAUTÉED VEGETABLES

…………….................................…………....

D200

GARDEN SALAD

…………….................................…………....

D200

FRIED RICE

…………….................................…………....

D200

RICE

…………….................................…………....

D200