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Sushi with Soy Sauce

Specials

STARTERS

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APPLE SALAD WITH BLUE CHEESE WITH CRISPY TURKEY BACON ON A TOAST

…………….................................…………....

D750

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BAKAU'S FRESH CRAB SALAD

…………….................................…………....

D850

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​MAIN COURSE

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GRILLED LOBSTER PLASS-BI STYLE

SERVED WITH LOCAL HERBS & FYER SAUCE

………….................................…………....

D2,400

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LAMB SHOULDER A LA PLANCHA

SERVED WITH BALSAMIC DRIZZLE & FRESH ROSEMARY POTATOES

…………….................................…………....​

D2,500

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NUNUZ CHICKEN SPINACH

SERVED WITH SAUCE OF THE YEAR

…………….................................…………....

D1,500

 

ROAFF LADYFISH FILLET, CROQUETTE RICE & SUPREME SAUCE

…………….................................…………....

D1,750

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DESSERTS

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RIBBON CAKE

…………….................................…………....

D700

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PLASS-BI'S SPECIAL SURPRISE

…………….................................…………....

D800

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CREAM CARAMEL SERVED WITH BUTTERSCOTCH SAUCE

…………….................................…………....

D700

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