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Sushi with Soy Sauce

Specials

STARTERS

APPLE SALAD WITH BLUE CHEESE WITH CRISPY TURKEY BACON ON A TOAST

…………….................................…………....

D750

BAKAU'S FRESH CRAB SALAD

…………….................................…………....

D850

MAIN COURSE

GRILLED LOBSTER PLASS-BI STYLE

SERVED WITH LOCAL HERBS & FYER SAUCE

………….................................…………....

D2,400

 LAMB SHOULDER A LA PLANCHA

SERVED WITH  BALSAMIC DRIZZLE & FRESH ROSEMARY POTATOES

…………….................................…………....

D2,500

NUNUZ CHICKEN SPINACH

SERVED WITH SAUCE OF THE YEAR

…………….................................…………....

D1,500

 

ROAFF LADYFISH FILLET, CROQUETTE RICE & SUPREME SAUCE

…………….................................…………....

D1,750

DESSERTS

RIBBON CAKE

…………….................................…………....

D700

PLASS-BI'S SPECIAL SURPRISE

…………….................................…………....

D800

CREAM CARAMEL SERVED WITH BUTTERSCOTCH SAUCE

…………….................................…………....

D700

     

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